The tea is hand-harvested by skilled tea growers, and each batch is carefully processed by experienced tea masters using traditional methods that preserve the tea's pure and natural flavours. The special Qing-Xin cultivar gives this tea a refined flavour profile, bringing out the pure, untouched characteristics of the terroir. The spring-harvested 2022 vintage gives each cup a distinct, yet mellow character that reflects the area's unique landscape and climate.
