This organic Lapsang Souchong is a premium black tea that harmoniously combines the characteristic smokiness of Tongmu Village in Fujian, where the tea leaves are gently smoked over pinewood from the misty mountains, with the deep elegance and full-bodied complexity of Keemun and Yunnan. The result is a deliciously balanced and flavorful tea. The taste is powerful and robust, with a distinctive smoky aroma that brings to mind burnt wood and glowing campfires. The long, nuanced finish highlights rich malty undertones and provides a sophisticated taste experience - perfect for those who appreciate an elegant and characterful black tea.
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Quantity / 250 ml
2,5-3 g
temperature
90-95°C
Infusion
3-5 minutes
