Our organic ground Hojicha is a roasted green tea that produces a mild, nutty flavour with subtle caramel notes, making it perfect for creating a unique hojicha latte and other drinks. Unlike traditional matcha, hojicha undergoes a roasting process that gives the tea its characteristically warm flavour and deep brown colour. As it contains lower levels of caffeine than regular green tea, it is a great option for those who want a calming drink without stimulant effects. Hojika powder is easy to mix with milk or herbal alternatives, giving it a smooth, roasted flavour profile that works equally well in hot and cold drinks. The earthy sweetness of hojicha also makes it perfect for smoothies, desserts and frozen tea. Organic hojicha powder, grown without chemicals, is a flavourful and healthy choice for exploring new beverage experiences.
